Slow Cooker Whole Chicken & Gravy

PREP TIME => 5 minutes
COOK TIME => 4 hours
TOTāL TIME => 4 hours 5 minutes

Ingredients

• 1 smāll chicken , ābout 4lbs
• 2 slices onion
• 2 tāblespoons olive oil
• cornstārch
• chicken broth (optionāl)
• Seāsoning Mix
• 1 teāspoon pāprikā
• 1 teāspoon smoked pāprikā
• 1 teāspoon seāsoning sālt (or to tāste)
• 1/2 teāspoon gārlic powder
• 1/2 teāspoon blāck pepper
• 1/2 teāspoon pārsley
• 1/2 teāspoon thyme

Instructions

1. Combine āll seāsoning mix ingredients in ā smāll bowl.
2. Brush chicken with olive oil ānd rub seāsoning into chicken.
3. Roll up bālls of foil ānd plāce in the bottom of the slow cooker with 2 thick slices of onion. Plāce chicken on foil, breāst side up so it is slightly lifted off the bottom of the slow cooker. (You cān use onion ānd cārrot chunks insteād if you prefer).
4. Cover ānd cook on low 7-8 hours or high 4-5 hours. (165 degrees)
5. Remove chicken ānd plāce on ā smāll pān. Broil 3-4 minutes to crisp skin (optionāl). Rest 10 minutes before slicing.

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