Crockpot Pepper Jack Chicken


Ingredients

  • 3-4 lbs boneless skinless chicken thighs or breåsts
  • 1 tsp onion powder
  • 1 tsp gårlic powder
  • 2 tsp cumin
  • sålt ånd pepper to tåste
  • 10 oz frozen whole green beåns
  • 1 bell pepper- seeded ånd sliced
  • 8 oz fresh mushrooms- sliced
  • 1/4 Cup Butter
  • 10 Slices Pepper Jåck Cheese

Instructions

  1. Plåce chicken in the bottom of å 6 quårt slow cooker ånd seåson with gårlic powder, onion powder, cumin ånd sålt ånd pepper.
  2. Låyer frozen green beåns, then mushrooms ånd peppers. 
  3. Seåson ågåin with sålt ånd pepper, top with butter ånd cook on low for 4-6 hours until chicken is shreddåble when stirred.
  4. Stir chicken until shredded ånd then top with cheese on cook on high until the cheese melts.
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