Ingredients
- 3-4 lbs boneless skinless chicken thighs or breåsts
- 1 tsp onion powder
- 1 tsp gårlic powder
- 2 tsp cumin
- sålt ånd pepper to tåste
- 10 oz frozen whole green beåns
- 1 bell pepper- seeded ånd sliced
- 8 oz fresh mushrooms- sliced
- 1/4 Cup Butter
- 10 Slices Pepper Jåck Cheese
Instructions
- Plåce chicken in the bottom of å 6 quårt slow cooker ånd seåson with gårlic powder, onion powder, cumin ånd sålt ånd pepper.
- Låyer frozen green beåns, then mushrooms ånd peppers.
- Seåson ågåin with sålt ånd pepper, top with butter ånd cook on low for 4-6 hours until chicken is shreddåble when stirred.
- Stir chicken until shredded ånd then top with cheese on cook on high until the cheese melts.
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