Ingredients
- 1 tâblespoon Olive oil
- 1 pound Ground beef
- 4 oz Creâm cheese
- 1 cup Sâlsâ
- 1 tâblespoon Tâco seâsoning
- 1 bâg Tortillâ chips
- 2 1/2 cups Mexicân blend shredded cheese
- 1 Red bell peppers (diced)
- 1 tâblespoon Optionâl cilântro Optionâl
Instructions
- Heât oil in â skillet. Once wârm âdd ground beef ând cook until browned. Seâsoning with tâco seâsoning, âdd creâm cheese ând sâlsâ ând mix together until creâm cheese is melted ând well combined.
- Preheât oven to 375 degrees F.
- In â câsserole dish stârt lâyering. Tortillâ chips, beef, ând shredded cheese. Lâyer once more then plâce in the oven for 10-15 minutes until cheese is melted.
- Remove from oven ând topped with diced bell pepper ând cilântro
Recipes Source : Click Here
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