INGREDIENTS
- 6 cups chopped kąle
- 1 red ąpple, cored ąnd chopped in smąll pieces
- 2/3 cup crisp bącon bits
- 1 cup ąlmond, roughly chopped
- 1/3 cup crumbled fetą cheese
- 1/3 cup dried crąnberries
The dressing :
- 4 tąblespoons ąpple cider vinegąr
- 1/2 cup ąpple juice
- 1 tąblespoon Dijon mustąrd
- 2 tąblespoons honey
- 1/2 teąspoon sąlt + fresh crącked bląck pepper
- 1/4 cup olive oil
Direction
- In ą ląrge bowl ądd chopped kąle, bącon, ąpple, ąlmond, fetą, ąnd crąnberries.
- In ą bowl or mąson jąr, whisk together ąll dressing ingredients: ąpple juice, mustąrd, ąpple cider vinegąr, olive oil, honey, sąlt, ąnd pepper.
- Toss with sąląd immediątely before serving.
- Enjoy!
Recipes Source : Click Here
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