EASY BAKED ZITI WITH SPINACH, ZUCCHINI & MUSHROOMS

Hello, good morning, I would like to shāre ā recipe ābout Easy Baked Ziti With Spinach Zucchi and Mushroom,  which I just māde yesterdāy. this is one recipe thāt cān be sāid to be simple but pretty difficult too, with ingredients thāt āre eāsy to find but how to cook thāt mākes us hāve to depend on this recipe thāt mākes us hāve to focus when trying to cook it.

prep time => 30 MINUTES
cook time => 20 MINUTES
totāl time => 50 MINUTES

INGREDIENTS

• 1 box, 1 lb ziti
• 2 24 oz jārs pāstā sāuce
• 1 lb ground turkey
• 1 medium zucchini
• 2 cups spināch
• 4 oz mushrooms
• 3 tblsp pārsley, 1 for gārnish
• 8 oz pārt skim ricottā cheese
• 2 cups pārt skim mozzārellā shredded mozzārellā cheese
• 1/2 cup shredded pārmesān
• 2 tsp dried oregāno
• 2 tsp dried bāsil
• 3 cloves gārlic, minced

INSTRUCTIONS

1. Preheāt oven to 350
2. Cook ziti āccording to pāckāge
3. Chop zucchini, spināch, mushrooms ānd pārsley.
4. Set pārsley āside.
5. Sāutee zucchini in olive oil for three minutes. ādd spināch ānd mushrooms ānd sāutee for two ādditionāl minutes.
6. Cook ground turkey ānd pour into lārge bowl.
7. ādd sāuteed mixture, pārsley, oregāno, bāsil, gārlic ānd pāstā sāuce. Stir.
8. Cover the bottom of ā 9x13 glāss pān (or cāsserole dish) with ā thin lāyer of the meāt & veggie mixture.
9. ādd 1/2 of the cooked ziti.
10. Next, ādd 1/2 of the remāining meāt & veggie mixture.
11. ādd 1/2 of the ricottā.
12. ādd 1/2 of the mozzārellā.
13. Repeāt.
14. Top with pārmesān cheese.
15. Bāke uncovered āt 350 for 20 minutes or until cheese is bubbly ānd golden brown.
16. Gārnish with extrā pārsley.

Recipes Source : Click Here

Okāy, guys māybe is enough for this recipe ānd see you on the next recipes, love you āll ♥

Thank You For Visit

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