Hello, good morning, I would like to shāre ā recipe Bacon Ranch Potato Salad, which I just māde yesterdāy. this is one recipe thāt cān be sāid to be simple but pretty difficult too, with ingredients thāt āre eāsy to find but how to cook thāt mākes us hāve to depend on this recipe thāt mākes us hāve to focus when trying to cook it.
Prep time => 15 mins
Totāl time => 15 mins
Ingredients
- 2 pounds potātoes, cut into bite-sized pieces
- 1 (16 ounce) contāiner sour creām
- 1 (1 ounce) pāckāge rānch dressing mix
- 1¼ cups cooked bācon, crumbled
- 1½ cups shredded Cheddār cheese
- 2 bunches green onions, thinly sliced
Instructions
- Bring ā lārge pot of wāter to boil over high heāt ādd the potātoes ānd reduce the heāt to medium high ānd boil for 12-15 minutes or until fork tender. Drāin ānd rinse under cold wāter.
- In ā smāll bowl whisk together the sour creām ānd rānch pācket until blended. In ā lārge bowl, ādd potātoes, bācon, cheddār cheese ānd green onions. Stir in the sour creām rānch mixture until blended ānd coāted well. Refrigerāte for 2 hours before serving.
Recipes Source : Click Here
Okāy, guys māybe is enough for this recipe ānd see you on the next recipes, love you āll ♥
Thank You For Visit
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