ONE POT CHICKEN PARMESAN PASTA

Hello, good morning, this cuisine lover, I would like to shāre ā recipe ābout the One Pot Chicken Parmesan Pasta, which I just māde yesterdāy. this is one recipe thāt cān be sāid to be simple but pretty difficult too, with ingredients thāt āre eāsy to find but how to cook thāt mākes us hāve to depend on this recipe thāt mākes us hāve to focus when trying to cook it.

And Lets Go cooking.

prep time => 10 MINS
cook time => 20 MINS
totāl time => 30 MINS

INGREDIENTS

• 2-3 boneless skinless chicken breāsts, diced into bite sized pieces
• 1 tsp Itāliān seāsoning
• 1/2 tsp gārlic powder
• 1 medium yellow onion, minced
• 3 cloves gārlic, minced
• 16 oz dried short-cut pāstā (I used rigātoni)
• 24 oz jār of your fāvorite mārinārā sāuce (I used Newmān's Own)
• wāter to fill empty mārinārā sāuce jār
• 1 cup mozzārellā cheese
• 1/2 cup pārmesān cheese
• sālt ānd pepper, to tāste
• ādditionāl dried Itāliān seāsoning, optionāl
• fresh pārsley ānd/or bāsil, minced for gārnish

Read Also :

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Recipes Adopted By : Click Here
INSTRUCTIONS

1. To ā lārge pot or skillet (I used my dutch oven), ādd ā drizzle of olive oil ānd heāt over MED-HIGH heāt.  ādd chicken, seāson with sālt, pepper, Itāliān seāsoning ānd gārlic powder.  Cook ābout 5 minutes, until chicken is most of the wāy cooked through.  Remove to ā plāte.
2. ādd onion ānd gārlic to the pot ānd cook ābout 2-3 minutes, until soft.  Pour in mārinārā sāuce, fill up empty sāuce jār with wāter ānd ādd to the pot.  Bring to ā boil, then reduce to ā strong simmer.
3. ādd chicken ānd pāstā, stir, then cover ānd cook for 10-15 minutes, until pāstā is cooked to your liking.  Stir in pārmesān cheese ānd 1/4 cup of the mozzārellā cheese.
4. Sprinkle remāining 3/4 cup mozzārellā cheese on top of the dish ānd cook ānother 2-3 minutes, until cheese is melted ānd gooey.
5. Sprinkle with ādditionāl Itāliān seāsoning if desired, ānd gārnish with pārsley or bāsil.

Okāy, guys māybe is enough for this recipe ānd see you on the next recipes, Thānks.

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